One Pot Lasagna Recipe

One Pot Easy Lasagna Recipe made in oven safe pot with penne pasta, mozzarella,
parmesan and ricotta cheese with ground beef

Servings: 6 people

Author: Aprilgolightly

Prep Time
10 minutes

Cook Time
12 minutes

Broil Time
4 minutes

Total Time
26 minutes

Main Course

Italian

baked oven one pot Broiled

Instructions

1 In an oven safe skillet or pot, brown the onions and ground beef until cooked
through.
2 Season with garlic, red pepper flakes, Italian seasoning, salt and pepper.
3 Add the tomatoes and tomato sauce, and mix well.
4 Add the pasta along with water/beef broth.
5 Cover and let simmer for approximately 10 – 12 minutes, or until the pasta is
cooked through.
6 Turn the oven to broil. Add HALF of the mozzarella and all of the parmesan.
7 Stir until melted, and then sprinkle the remaining half cup of mozzarella over
the top.
8 With a spoon, dollop the ricotta over the top of the dish as well.
9 Broil for about 3-4 minutes OR until the cheese is melted.