Image of Gored Gored

Gored Gored

Gored gored is simply beef sautéed in butter and berbere spice. This dish
literally takes 5 minutes to make. Top sirloin has the best price point for the
tenderness. Serve the beef on injera with spinach or lentils.

Servings: 2

Author:

Prep Time
2 minutes

Cook Time
5 minutes

Course:

Main Course

Cuisine:

Ethiopia East Africa

🧂 Ingredients

1 lb top sirloin cut into 1” cubes
2 tbsp butter or neter kiba
2 tbsp berbere

Instructions

1 Melt the butter over low heat. Mix in the berbere.
2 Add in the beef, making sure that the cubes are coated in the spices.
3 Turn up the heat to high and sear the beef for 3 minutes.
4 Serve over injera with sautéed spinach or lentils.

Nutrition Info

Name	Amount
Calories	351 kcal