Stir fried veal strips with broccoli

🧂 Ingredients

• 200 gr veal or beef strips
• 1 pc broccoli

  (500 gr)
• 1 pc sliced shallot
• 2 pcs chopped garlic cloves
• 2 pcs sliced chilis
• 1-2 tbsp chopped fresh ginger
• 2-3 tbsp coarsely chopped pistachios

Instructions

• 1 Cut all the florets from the broccoli and peel the stems.
• 2 Use a wok to sauté the shallots, chili, garlic and ginger with some oil until
  fragrant.
• 3 Add the veal strips, sprinkle a little salt and sauté for a short time. Remove
  from the wok and keep aside.
• 4 Add the broccoli to the wok with ½ glass of water and place a lid on the pan.
  Cook the broccoli until tender but still crisp.
• 5 Once the water has evaporated, add the pistachios and the sautéed veal and stir
  for a short time.
• 6 Check the final seasoning and serve.

Nutrition Info