Pickled Pepper Grilled Cheese

Simple, delicious grilled cheese gets a flavour kick (not to mention a visual
one) from marbled rye, pickled sweet peppers, and red onions.

Servings: 1 sandwich

Author:

Prep Time
5 minutes

Cook Time
5 minutes

Total Time
10 minutes

Main Course Sandwich

American North American Miscellaneous

red onion cheese toastie with peppers grilled cheese variation grilled cheese with peppers sweet pepper grilled cheese

🧂 Ingredients

1 Slather the outsides of the bread with mayo. Yes, mayo. Butter works fine if you
don't have mayo, but trust me it works GREAT.
2 Lay cheese, peppers, and red onions inside the sandwich.
3 Melt the butter in a medium frying pan (preferably a cast iron) over medium-high
heat. Once the butter is melted and sizzling, add the sandwich and fry until
golden brown and gooey, then flip and brown the other side. Remove from heat,
allow to cool for a minute or two and serve.