Halibut Escabeche
Halibut steaks are cooked and then preserved in olive oil, vinegar, jalapenos, and spices to create a simple, healthy, and easy make-ahead meal.
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Salted Peanut Chews
These salted peanut chews are a classic that features a delicious combination of chewy marshmallows on top of a buttery crust and is then finished with a crunchy, salt peanut topping. It's the best dessert ever and the original Pillsbury recipe.
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Healthy Zucchini Bread
A healthy zucchini bread recipe that is also vegan when made with the flax egg! Combining dark brown sugar, coconut oil and even cashews make this a unique but delicious zucchini bread recipe!
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Decadent Chocolate Beet Cake with Candied Pecans
That's right. Decadent, rich, chocolaty cake that just happens to be made even better thanks to roasted beets. Sounds crazy, but it makes for amazing cake.
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Beef Tenderloin with Einkorn, Fiddleheads, and Horseradish Cream
This gourmet-meets-rustic recipe unites lean beef tenderloin, earthy simmered einkorn (heirloom wheat berries), fiddleheads, and the fiery punch of horseradish for a decidedly different but entirely delicious spring meal.
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7 Layer Salad
Grandma’s 7 layer salad is a classic midwestern salad that’s bursting with texture and flavor from onion, green peppers, and peas. What’s more, it’s topped with an easy miracle whip dressing and can be made the night before.
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Pacific Dover Sole with Lemon and Ginger
Pacific Dover Sole is a delicious, sustainable fish species that's great to work with. Here, it's paired with lemon, ginger, celery, and forbidden rice.
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West Coast Scotch Eggs
A Pacific Coast & pescetarian twist on the beloved classic Scotch egg. Made from scratch and baked, they're perfect for picnics, potlucks, or simple lunches.
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Night Heron - A Coffee, Hazelnut, and Cocoa Cocktail
A pick-me-up cocktail loaded with bold flavours, but without the cloying sweetness found in many coffee drinks. Plus, how-to make your own hazelnut milk!
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Peach Pie
This fresh peach pie is made with fresh peaches and packed with flavor! The homemade pie filling of cinnamon and sugar takes this pie to a whole new level of deliciousness.
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