Easy Apple Cranberry Baked Oatmeal

🧂 Ingredients

• 1 cup Old fashioned oats
• 1 cup Skim milk
• 1 1/2 large Apples

  cored and chopped
• 1/2 cup Cranberries

  frozen
• 6 Medjool dates

  pitted an chopped
• 1/4 cup Pecans
• 1 tbsp all purpose flour

  20 grams
• 2 large eggs
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 1 tsp vanilla extract
• 1 tsp baking powder
• 1/4 tsp salt

Instructions

• 1 Preheat the oven to 350°F (175°C) and lightly grease your baking dish. I used a
  7×11-inch rectangular dish but an 8×8-inch would work well here too.
• 2 In a large bowl, combine the oats, chopped apples, cranberries, cinnamon,
  nutmeg, baking powder, and salt until well incorporated.
• 3 Whisk in the eggs, milk, and vanilla extract.
• 4 Pour the mixture into the prepared baking dish and spread evenly.
• 5 Bake for 35-40 minutes, or until the oatmeal is set and golden brown on top.
• 6 Let it cool for a few minutes before serving, or refrigerate for up to 5 days
  for meal prep.

Nutrition Info