Chocolate Protein Baked Oats

🧂 Ingredients

• 1 cup rolled oats
• 2 scoops chocolate protein powder

  I used Sculpt & Debloat with Probiotics
• 1 Tbsp cocoa powder
• 1 tsp baking powder
• pinch salt
• 2 eggs
• 2 Tbsp monk fruit syrup

  or maple syrup
• ½ cup almond milk

  or milk of choice
• 1 tsp vanilla extract
• 2 tbsp chocolate chips

Instructions

• 1 Preheat your oven to 350°F. Lightly grease a small baking dish. I used a 9-in
  oval, but a loaf pan or something similar would work!
• 2 Add all of the ingredients except for the chocolate chips to a high-powered
  blender. Blend for about a minute, until the batter is smooth.
• 3 Pour batter into your prepared baking dish and bake for 17-20 minutes, or until
  a toothpick comes out clean.
• 4 Remove from oven and sprinkle with chocolate chips.

Nutrition Info