Homemade Shrimp Scampi Frozen Meal

🧂 Ingredients

• 8 cups water
• 1 lb Linguine

  1 package
• 1 tsp salt
• 1 tbsp Olive Oil
• 1 lb shrimp

  frozen
• 2 shallots

  chopped
• 3 cloves garlic

  minced
• ½ tsp salt
• ¼ tsp Ground Pepper
• 4 tbsp unsalted butter
• ¼ cup white cooking wine
• 2 tbsp Lemon juice
• 2 tbsp Olive Oil
• ¼ cup Parsley

  chopped

Instructions

• 1 First, measure out the linguine ingredients with the measuring cup and spoons.
• 2 Then, pour the oil, salt, and water into the cooking pot.
• 3 Cover and bring the ingredients to a boil over high heat.
• 4 Then, reduce the heat to medium and add in the linguine pasta.
• 5 Move the pasta around occasionally with kitchen tongs while cooking so the pasta
  doesn’t stick together.
• 6 Cover with the lid and cook the linguine for 12 minutes.
• 7 Then, place a mesh strainer in a large glass bowl.
• 8 Finally, carefully drain the pasta through the strainer.
• 9 Start by grabbing the 4 Ziploc freezer bags and the sharpie marker.
• 10 Then, use the black sharpie to label the date on all the bags.
• 11 Open the bags and roll down the tops to prop them open.
• 12 Next, divide the pasta evenly among the 4 bags.
• 13 Then, evenly divide the frozen shrimp among the bags.
• 14 Divide and add the chopped shallots and minced garlic to each bag.
• 15 Next, add the cooking wine, salt, and pepper to each.
• 16 Add the portioned butter and oil to the shrimp bags.
• 17 Lastly, add in parsley and lemon juice to each bag.
• 18 Finally, remove as much air as possible from each of the bags, zip to seal, and
  store them in the freezer for up to 2 months.
• 19 First, transfer the frozen shrimp scampi meal to a microwave-safe container.
• 20 Next, cover the ingredients with ¼ cup of water.
• 21 Then, cook the scampi in the microwave for 5 minutes.
• 22 Serve and enjoy!
• 23 First, transfer the frozen shrimp scampi meal to a frying pan.
• 24 Then, cover the pasta with ¼ cup of water and 2 tbsp olive oil.
• 25 While stirring occasionally, cook the pasta over medium heat until the shrimp is
  thoroughly cooked.
• 26 Serve and enjoy!

Nutrition Info