Healthy Candy Apple (Gluten Free, Vegan)

Servings:

Author:

Dessert Snack

Vegan Gluten Free No Bake Paleo refined sugar free healthier healthier dessert no bake dessert 3 ingredient clean eating plant based

🧂 Ingredients

1 apple

(any color)
6 medjool dates

(pitted, you might need more or less depending on how many apples/size)
1 bar chocolate

(or chocolate chips, how much you use will depend on the size of the apple)

1 Lay out a piece of plastic wrap and place pitted dates opened on top, forming a
square.
2 Place a piece of parchment paper or plastic wrap on top of the dates.
3 Roll out until it's a thin layer. Carefully remove the top layer of parchment
paper.
4 Place an apple on top of the flattened dates in the center. Option to add a
popsicle stick in place of the stem.
5 Use the plastic wrap to help lift the date layer up and around the apple, like
you're wrapping it. Make sure it sticks to the apple by gently pressing.
6 Melt chocolate by microwaving for 30 sec, stir, and repeat until smooth.
7 Dip the apple in the chocolate to cover completely. Or use a spoon to coat it.
8 If adding toppings, add them to a separate bowl and roll the apple until it's
covered.
9 Set in the fridge until chocolate has hardened. Slice and enjoy!