Peruvian Pork Loin Adobo Recipe
Loin of pork marinated in garlic, onions, vinegar, and ahí panca chilli peppers.
Adobo is a delectable, colorful, savory dish with deep red/brown tint. Looks and
tastes great with steamed white rice.
Servings: 6 servings
Author:
Prep Time
15 minutes
15 minutes
Cook Time
45 minutes
45 minutes
Marination time
12 hours
12 hours