Beef Pepper Rice (Pepper Lunch Inspired)

2 tbsp low sodium soy sauce

1 ½ tbsp honey

1 tbsp oyster sauce

2 garlic cloves

grated or finely minced

½ - 1 tsp ground black pepper

more to taste

avocado oil

or any cooking fat

½ medium onion

thinly sliced

½ lb thinly sliced beef

1 ½ cups leftover white rice

1-2 tbsp butter

or ghee

½ cup canned corn kernels

or frozen corn kernels

2 green onions sliced

more for garnish

ground black pepper

optional according to taste

🧂 Ingredients