Aji de Gallina is one of my favorite Peruvian dishes. It is rich, heavy, and delicious which makes it perfect for those lazy days at home. In fact, this is not only a great ‘leftovers’ dish, but a perfect weeknight meal as it can be made with little effort.
View RecipeSalchipapa is a popular Peruvian recipe of French fries served with beef sausages, topped with creamy aji amarillo sauce, a popular street food.
View RecipeThis aji amarillo cheese dip puts a Peruvian spin on classic southern pimento cheese with aji amarillo paste, so creamy and delicious, a new favorite!
View RecipeThis easy Peruvian recipe is called Huancaina sauce and it's basically just a spicy cheese sauce that is so, so addicting. It traditionally goes on boiled potatoes or in chicken stew, but you can really treat it like a general condiment and add it anywhere you like!
View RecipeThis easy Peruvian recipe is called Huancaina sauce and it's basically just a spicy cheese sauce that is so, so addicting. It traditionally goes on boiled potatoes or in chicken stew, but you can really treat it like a general condiment and add it anywhere you like!
View RecipeAji de Gallina is one of my favorite Peruvian dishes. It is rich, heavy, and delicious which makes it perfect for those lazy days at home. In fact, this is not only a great ‘leftovers’ dish, but a perfect weeknight meal as it can be made with little effort.
View RecipeAguadito de Pavo, or Peruvian Turkey and Rice Soup is the perfect soup for Thanksgiving leftovers. Using shredded turkey, veggies and rice in a cilantro broth, this "throw it all in the pot" soup is full of flavor, with just a bit of spice.
View RecipeAguadito de Pavo, or Peruvian Turkey and Rice Soup is the perfect soup for Thanksgiving leftovers. Using shredded turkey, veggies and rice in a cilantro broth, this "throw it all in the pot" soup is full of flavor, with just a bit of spice.
View RecipeThis aji amarillo cheese dip puts a Peruvian spin on classic southern pimento cheese with aji amarillo paste, so creamy and delicious, a new favorite!
View RecipeAjí de gallina is really a delicious meal, with its onion, chillies and thickened with bread soaked in stock. It's perfect with rice, potatoes, hard-boiled eggs, olives and a bit of chopepd pecans.
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