Gorgeous red fruit bubbling underneath crunchy and buttery almond and oats toppings. One of the most delicious pie desserts I ever had
View RecipeEnjoy the flavors of spring with this Rhubarb Sour Cream Cake. A moist, tender cake that’s sure to impress!
View RecipeEnjoy the exotic flavors of Chicken with Rhubarb Sauce, where tender chicken meets the perfect mix of honey, lime, and rhubarb.
View RecipeInspired by Donna Hay's Strawberry & Ricotta Tart from Seasons: The Best of Donna Hay Magazine [http://amzn.to/2giVsT7]. The tart dough recipe is from Dorie Greenspan's Baking: From My Home to Yours [http://amzn.to/2gHAFwk]. The tart dough will be enough to make 2 tarts. Leftover tart dough can be wrapped in plastic wrap and frozen.
View RecipeOur Rhubarb Streusel Muffins are the ultimate comfort food. With a tender, moist crumb and a crunchy streusel top, these muffins are sure to be a hit at your next brunch.
View RecipeBake up some springtime magic with our easy and delicious Strawberry Rhubarb Scones. Perfect for breakfast or a snack!
View RecipeRhubarb and apples in a rich sauce accompany local pork tenderloin for a perfect spring dinner.
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