burger Recipes

Spicy Turkey Burger with Cilantro Parsley Pesto

Spicy Turkey Burger with Cilantro Parsley Pesto

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Big Mac Smash Burger Taco

Big Mac Smash Burger Taco

Love Big Macs and tacos? Combine them into one amazing dish with our easy Big Mac Smash Burger Taco recipe. Ready in just 10 minutes!

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Thai Chicken Burgers

Thai Chicken Burgers

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Spicy Turkey Burger with Cilantro Parsley Pesto

Spicy Turkey Burger with Cilantro Parsley Pesto

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Sage & Onion Turkey Burgers

Sage & Onion Turkey Burgers

Lean burgers bursting with festive flavour

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Grilled Portobello Mushroom Burger

Grilled Portobello Mushroom Burger

Mushrooms, packed with cancer-preventive nutrients, stand in for meat in this easy recipe. A red pepper sauce combines antioxidants with healing compounds in yogurt, as a healthier alternative to fat-based spreads. Or, for a richer flavor, stir in any high-quality or homemade mayonnaise or creme fraiche instead of the yogurt.

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CLASSIC SALISBURY STEAK WITH MUSHROOM GRAVY

CLASSIC SALISBURY STEAK WITH MUSHROOM GRAVY

Salisbury steak is a savory and hearty dish featuring well-seasoned ground beef patties smothered in a velvety mushroom gravy, delivering a comforting and homestyle flavor with a hint of nostalgia.

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Beef burger, brie, slow roasted tomatoes & onion marmalade

Beef burger, brie, slow roasted tomatoes & onion marmalade

This organic beef burger with the addition of brie, slow roasted tomatoes & onion marmalade is, well, drool worthy!

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Messy Burger

Messy Burger

Make these juicy, flavorful Messy Burgers with caramelized onions and mushrooms. A simple recipe packed with nostalgia.

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Special Sauce

Special Sauce

I like to mix up a batch of this sauce when we have burgers or sandwiches here at the farmhouse. It’s such a simple way to add a bit of tang to whatever you serve it with. I have made it with all sorts of pickles from bread and butter, dill, spicy, and traditional hamburger dills. If you like the taste of a particular pickle on its own, you’ll more than likely enjoy them in this sauce. I like to combine whatever sort of pickles we have in the refrigerator at the time. I find that the combination of different types of pickles adds a lovely range of flavor with every bite.

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