Quick Tofu and Greens Scramble

The quickest and healthiest meal you will have in 15 minutes! It brings together the richness of tofu, complemented by a vibrant ensemble of Kale, broccoli, tomatoes, and an array of seasonings. It's a dream come true for those looking to add plant-based and protein-rich meals to their diet without compromising on flavor.

Tofu Scramble à la Dugas

This is my slightly creamy tofu scramble recipe. I hope you enjoy it as much as I do.

Tofu Scramble à la Dugas

This is my slightly creamy tofu scramble recipe. I hope you enjoy it as much as I do.

Tofu Scramble à la Dugas

This is my slightly creamy tofu scramble recipe. I hope you enjoy it as much as I do.

Quick Tofu and Greens Scramble

The quickest and healthiest meal you will have in 15 minutes! It brings together the richness of tofu, complemented by a vibrant ensemble of Kale, broccoli, tomatoes, and an array of seasonings. It's a dream come true for those looking to add plant-based and protein-rich meals to their diet without compromising on flavor.

Tofu Scramble à la Dugas

This is my slightly creamy tofu scramble recipe. I hope you enjoy it as much as I do.

Creole Spiced Skillet Meal

This Creole spiced skillet meal is an easy one-pan wonder that promises a delicious Creole dinner in just 30 minutes! Quickly cooked pinto beans and pearl couscous with pan-seared cauliflower, red onions and bell peppers, cherry tomatoes, cilantro, and green onions. Serve with salsa, avocado, and fresh spinach, and watch your non-vegan guests fall for it.

Creole Spiced Skillet Meal

This Creole spiced skillet meal is an easy one-pan wonder that promises a delicious Creole dinner in just 30 minutes! Quickly cooked pinto beans and pearl couscous with pan-seared cauliflower, red onions and bell peppers, cherry tomatoes, cilantro, and green onions. Serve with salsa, avocado, and fresh spinach, and watch your non-vegan guests fall for it.

Greek Breakfast Scramble

Creole Spiced Skillet Meal

This Creole spiced skillet meal is an easy one-pan wonder that promises a delicious Creole dinner in just 30 minutes! Quickly cooked pinto beans and pearl couscous with pan-seared cauliflower, red onions and bell peppers, cherry tomatoes, cilantro, and green onions. Serve with salsa, avocado, and fresh spinach, and watch your non-vegan guests fall for it.