Instant Pot Pressure Cooker Turkey Bolognese Pasta

This Instant Pot Pressure Cooker Turkey Bolognese is really flavorful ragù sauce. This recipe was developed to be "oven-braised" in a Dutch oven (I'll include instructions). I decided to adapt this recipe for my Instant Pot Pressure cooker and I was delighted with the results. While ground turkey,at times, can taste a bit bland– this sauce had plenty of Italian flavor. A key ingredient is adding milk to the sauce, and just a bit of tomato. Serve this over pasta or polenta for a delicious comforting meal.

Bolognese Sauce

This bolognese sauce is a hearty, easy to make meat sauce using ground beef, crushed tomatoes, wine, Italian herbs and spices and just a few other simple ingredients served over the pasta of your choice.

Bolognese Sauce

This bolognese sauce is a hearty, easy to make meat sauce using ground beef, crushed tomatoes, wine, Italian herbs and spices and just a few other simple ingredients served over the pasta of your choice.

Instant Pot: Bolognese Sauce

Pasta In Bolognese Sauce Just Like In Italy

Pasta In Bolognese Sauce Just Like In Italy

Pasta Bolognese

I was taught this classic Italian favorite when I went to cooking school in Florence, Italy, for several months. We made all our pasta by hand, but a pasta machine will work as well. This heavenly meat ragù is simmered with garlic, carrot, celery, and onion with the ground beef, ground pork, and tomato paste until caramelized. White wine lifts the flavors from the bottom of the pot into the sauce, and a secret ingredient of whole milk brings the entire sauce together into a creamy and rich sensation. The ragù is folded into beautiful thin strips of fresh pasta and tossed with a dusting of Parmigiano Reggiano. This dish is simple and pure Italian comfort food goodness.

Pasta In Bolognese Sauce Just Like In Italy

Pasta In Bolognese Sauce Just Like In Italy