Indulge in this juicy and flavorful Peruvian chicken recipe, Pollo a la Brasa. The chicken is marinated then roasted until tender and golden, paired with zesty, creamy Aji Verde green sauce.
View RecipeThis aji chili sauce recipe is hot and sweet, made with a variety of fresh aji peppers from my garden, along with onion, cayenne peppers and more. Very easy to make.
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