How to Dry Basil Leaves (3 Methods)
You'll never return to the herbs and spices aisle at the grocery store with my easy three methods to take fresh basil to dried and make your very own dried basil for a fraction of the price.
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How to Cut Chicken Wings
How to cut chicken wings into a drumette, wingette, and wing tip for all your favorite chicken wing recipes.
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How to Dry Sage Leaves (4 Methods)
How to dry sage at home with one of 4 methods: dehydrator, oven, microwave, or air drying – so you never run out when needed. Plus, how to store and use dried sage!
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The Best Chicken Seasoning Recipe
My best chicken seasoning is simple, easy to put together, and perfect for adding deep flavor to a midweek meal. Who feels like chicken tonight?
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How to Dry Sage Leaves (4 Methods)
How to dry sage at home with one of 4 methods: dehydrator, oven, microwave, or air drying – so you never run out when needed. Plus, how to store and use dried sage!
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Juicy Air Fryer Chicken Breast
Make the BEST air fryer chicken breast in under 25 minutes. It's tender, juicy, perfectly seasoned, and a great healthy protein for any meal!
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How to Peel Tomatoes: The Quickest and Easiest Way
How to peel tomatoes using the quickest, easiest process: blanching! Ready to make silky smooth sauces, soups, salsa, and more!
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Homemade Yogurt
Learn how to make homemade yogurt from scratch with just two simple ingredients and no special equipment. Creamy and delicious results every time!
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The Best Avocado Chocolate Mousse
This Vegan Avocado Chocolate Mousse can be served in cups or as truffles with fresh fruit and nuts, and are a delicious vegan treat for a romantic date or simply to impress!
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Delicious Fruit Salad with Honey Lime Dressing
Toss mixed fresh fruit in a sweet honey lime dressing for a bright, vibrant, delicious homemade fruit salad! A perfect side dish or dessert at potlucks, BBQs, picnics, brunches, and family meals!
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