How to make traditional Tallarines con Palta. Our healthy Chilean Vegetarian Avocado Pasta recipe is garnished with tomato and feta cheese.
View RecipeThis pebre recipe is a South American condiment that is much like a salsa, made with tomato, chilies, onion, cilantro, garlic, oil and more. It is spicy and delicious!
View RecipeHow to make traditional Tallarines con Palta. Our healthy Chilean Vegetarian Avocado Pasta recipe is garnished with tomato and feta cheese.
View RecipeIndulge in the Happy Afternoon cocktail, blending Waqar pisco, roasted coconut and rhubarb syrup, fresh espresso, Muscat wine, and white chocolate liqueur for a delightful libation.
View RecipeHow to make Turron de Vino. The easy healthy vegetarian Chilean dessert recipe features creamy red wine meringue and chopped walnuts.
View RecipeThis bold take on the Churrasco Italiano features tender beef, red chimichurri, tomatoes, guacamole, and a hint of mayonnaise.
View RecipeWe're sharing the very best crepe filling ideas to make your meals amazing, whether it's an everyday kind of breakfast or special occasion! From sweet to savory, fresh fruits, rich caramel, chocolate, or nutella to melted cheese, sauteed mushrooms and/or mushrooms, and much more!!
View RecipeThis Pastel de Choclo is made with all of the fantastic flavors of this traditional casserole dish from Chile! Creamy corn pudding sandwiches layers of seasoned ground beef, chicken, hard-boiled eggs, olives, and raisins and is then baked to caramelized corn perfection! It's sure to become a family-favorite recipe in your house!
View RecipeCrisp and buttery almond pastry encases an easy home-made tangy raspberry jam. These little beauties are topped with a smooth chocolate cream, a sprinkling of toasted flaked almonds and grated white chocolate. Could there be a more heavenly flavour combination?
View RecipeThis pebre recipe is a South American condiment that is much like a salsa, made with tomato, chilies, onion, cilantro, garlic, oil and more. It is spicy and delicious!
View Recipe