Experience the briny, bold flavors of the Baltic Sea with this traditional Scandinavian herring salad, featuring a perfect balance of herring, crisp apples, and a creamy dill dressing.
View RecipeThese smoked trout toast snacks are so simple it's hard to even call it a recipe, but it's a delicious way to use your home canned smoked trout [https://www.alewyfe.com/canning-smoked-trout/], or tins of your favorite store-bought smoked fish. Crispbread crackers spread with white creamy cheese and topped with flaky smoked fish and black pepper, this is Nordic cuisine at its simplest. Enjoy them for a smørrebrød-inspired snack to start the day with a light savory breakfast, an afternoon nosh to keep away the hunger pangs until dinner, or anytime in between. These elegant little smoked trout toasts also make a fantastic appetizer or passed canape for a party- just cut or break the crispbread into bite sized pieces.
View RecipeThis dill-yogurt potato salad recipe has a light, tangy Scandinavian flavor and a homemade creamy sauce, with fresh herbs and lemon.
View RecipeThis is a pretty adaptable method. You can adjust the seeds and flavorings to your preference, or what you have in your pantry - I added some ground dried lambsquarters (seeds with some leaves) and black sesame seeds. The flaxseed and cornstarch are essential, though, as they're the glue and structure that binds these crackers together!
View RecipeStinging nettles might sound unpleasant (and they are if you walk through them by accident), but they're also a wonderfully delicious and amazing in this soup. The wonderful, mild sweetness of cooked nettles is built up and enriched by other vegetables, yielding a rich, creamy, and satisfying vegetarian soup.
View RecipeThese petite apple almond tartlets are lightly sweet and festive.
View RecipeThis Nordic dish consists of Beet cured salmon in a salt, sugar and dill marinade. Served with a Mustard Dill sauce and paired with a refreshing cucumber salad, it is sure to impress your guests.
View RecipeMake soft and flavorful Cardamom Buns with this easy recipe! Perfect for breakfast or tea, these spiced pastries are a cozy, delicious treat.
View RecipeThese smoked trout toast snacks are so simple it's hard to even call it a recipe, but it's a delicious way to use your home canned smoked trout [https://www.alewyfe.com/canning-smoked-trout/], or tins of your favorite store-bought smoked fish. Crispbread crackers spread with white creamy cheese and topped with flaky smoked fish and black pepper, this is Nordic cuisine at its simplest. Enjoy them for a smørrebrød-inspired snack to start the day with a light savory breakfast, an afternoon nosh to keep away the hunger pangs until dinner, or anytime in between. These elegant little smoked trout toasts also make a fantastic appetizer or passed canape for a party- just cut or break the crispbread into bite sized pieces.
View Recipe