Slow Cooker Green Chile Chicken Enchilada Soup – Gluten Free
Green chile chicken enchilada soup is savory, mildly spicy and packed with flavor. It's so easy to make in a slow cooker - and so pretty with all the toppings - that you'll want to mix up a batch for a party or just for the family at home.
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Beef Green-Chile Quinoa Skillet
For an easy one-pot dinner, look no further than this Beef Green-Chile Quinoa Skillet. Use leftover cooked quinoa and black beans, or cook them from dried, for a savory and naturally gluten-free meal.
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Hatch Green Chile Dip With Artichokes
Make your next party extra delicious with this creamy, cheesy Hatch green chile dip with artichokes! Every decadent bite is loaded with smoked cheddar for a depth of flavor while the roasted green chiles bring the perfect kick of spice. Plus, you can whip up this dip in 20 minutes and prepare it ahead of time.
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Slow Cooker Green Chile Chicken Enchilada Soup – Gluten Free
Green chile chicken enchilada soup is savory, mildly spicy and packed with flavor. It's so easy to make in a slow cooker - and so pretty with all the toppings - that you'll want to mix up a batch for a party or just for the family at home.
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Pumpkin Spice Margarita
Put a fun, seasonal spin on tonight's happy hour with this festive pumpkin spice margarita recipe! Flavored with a homemade pumpkin simple syrup, this fall margarita features warming spices that pair beautifully with an aged tequila, and then the citrusy lime juice adds the perfect pop of brightness to make one well-balanced cocktail. You'll want to sip on this pumpkin margarita at every fall gathering and holiday this season.
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Thanksgiving Enchiladas
Filled with maple-braised turkey, roasted butternut squash and Monterey Jack cheese, these delicious Thanksgiving enchiladas will have you feeling the holiday spirit in no time.
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Paleo Carne Asada-Butternut Squash Enchiladas
These Paleo Carne Asada-Butternut Squash Enchiladas are so easy to make using Crepini Egg Thins, and they’re full of rich Mexican flavors. Use leftover, shredded carne asada and roasted butternut squash for a quick and family-friendly meal.
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Hatch Green Chile Dip With Artichokes
Make your next party extra delicious with this creamy, cheesy Hatch green chile dip with artichokes! Every decadent bite is loaded with smoked cheddar for a depth of flavor while the roasted green chiles bring the perfect kick of spice. Plus, you can whip up this dip in 20 minutes and prepare it ahead of time.
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Spicy Avocado-Herb Dip
Filled with lots of fresh cilantro and parsley, lemon and jalapeño, this avocado-herb dip is so flavorful with only a few basic ingredients.
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Hatch Green Chile Heirloom Tomato Chunky Salsa
Fall is the time to make delicious fresh salsas like this Hatch Green Chile Heirloom Tomato Salsa. It's so flavorful and refreshing, and buying the ingredients is a great way to support your farmers' markets before it gets too cold for an outdoor market. If you buy your salsa canned or bottled during the rest of the year, I hope you'll get to try this for a real treat.
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