Red chimichurri is an Argentinian sauce made with plenty of fresh herbs, bell pepper, garlic, olive oil and vinegar, perfect over grilled meats and seafood.
View RecipeThis homemade Carolina Reaper hot sauce recipe is incredibly hot, made with roasted Carolina Reaper peppers, the hottest peppers in the world, garlic, and onion. If you love your hot sauce āhotā, it doesnāt get any hotter!
View RecipeThis homemade Carolina Reaper hot sauce recipe is incredibly hot, made with roasted Carolina Reaper peppers, the hottest peppers in the world, garlic, and onion. If you love your hot sauce āhotā, it doesnāt get any hotter!
View RecipeThis hot sauce recipe is made with fiery devil's tongue peppers for a nice level of heat, along with lots of garlic, ginger, turmeric and honey for a touch of sweet. Let's make hot sauce!
View RecipeThis homemade Buffalo sauce recipe is spicy, tangy, and easy to make, so much better than store bought, perfect for wings, chicken, dips, pizza, and more!
View RecipeThis zesty and herbaceous dressing is a fantastic addition to any salad, roasted vegetables, or even as a dip for your favorite snacks.
View RecipeThis spicy curry sauce recipe is made with fiery Scotch bonnet peppers, lemongrass, garlic and curry powder. Use it as a quick curry sauce or a finishing hot sauce. Nice and spicy!
View RecipeThis spicy curry sauce recipe is made with fiery Scotch bonnet peppers, lemongrass, garlic and curry powder. Use it as a quick curry sauce or a finishing hot sauce. Nice and spicy!
View RecipeThis aji chili sauce recipe is hot and sweet, made with a variety of fresh aji peppers from my garden, along with onion, cayenne peppers and more. Very easy to make.
View RecipeI grew loads of peppers in my garden this year just so I could make this fermented hot sauce recipe. It is wonderfully spicy and big on flavor. Drizzle it over anything. Works for any type of peppers.
View Recipe