Best Ever Warm Summer Rice
This best ever warm summer rice is packed with flavor. Brown rice is cooked, lightly coated in a balsamic-soy dressing, and tossed with caramelized red onions, grape tomatoes, and chives. It's a simple but heartwarming rice that makes an excellent side dish but can also be served on its own for a light lunch or dinner.
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Mushroom Paella
There are few dishes as flavor-packed, comforting, and vibrant as paella. This vegan mushroom paella packs a rich punch of flavor thanks to a sofrito base, hearty mushrooms, and artichoke hearts. It's cooked to perfection with lots of tender rice at the center of the skillet and that delectable golden-brown paella crust at the edges.
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Cilantro Lime Rice Recipe
Perfect with any Mexican inspired menu! A few simple ingredients take boring white rice to a new flavor-packed level. A great side dish with pork, chicken, fish, or beef.
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Creamy risotto with white asparagus
You can jazz up this risotto with some crab lumps, truffle or chopped mint to create a luxurious version.
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Fried Rice with Ham (or Bacon) | 火腿炒飯
Fried rice made with ham or bacon is a popular item at any shop that serves fried rice. It's a great way to clean out the fridge for moms and kids love them because it's super tasty. There are secrets to making a fluffy, not sticky fried rice and a secret to create that "restaurant only" smoky flavor.
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Taiwanese Turkey and Rice | 嘉義火雞肉飯
Turkey is shredded and layered on top of hot steaming freshly cooked rice(I like brown rice, but use white rice for authenticity), then a sauce made with shallots fried in oil and rendered with chicken stock, soy sauce, sugar is drizzled on top.
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Vegan Creamy Coconut Black Rice Pudding
Sticky, nutty, and chewy black rice is simmered in a spice-kissed coconut milk broth until tender. Sweet raisins are stirred in to add chewy bits of texture, and the dish is finished with juicy pomegranate seeds for a fresh pop of flavor.
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Best Ever Warm Summer Rice
This best ever warm summer rice is packed with flavor. Brown rice is cooked, lightly coated in a balsamic-soy dressing, and tossed with caramelized red onions, grape tomatoes, and chives. It's a simple but heartwarming rice that makes an excellent side dish but can also be served on its own for a light lunch or dinner.
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Vegan Golden Rice
This vegan golden rice is a flavor bomb of a dish. Packed with anti-inflammatory turmeric, it packs a double-punch—taste and nourishment wrapped up in one meal. Plus, it comes together in less than thirty minutes and requires just a handful of ingredients! Doesn't get much better.
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Fried rice taken to a new level with the addition of egg yolks to the rice before it is cooked.
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