Strawberry Salsa Recipe
Made with fresh strawberries, this delicious fruit salsa is sweet and spicy appetizer perfect to dip your tortilla chips or to top on your favorite tacos, grilled chicken or fish.
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Fresh Cranberry Salsa Recipe
This no-cook cranberry salsa recipe combines loads of fresh cranberries with spicy jalapeno peppers and a few other ingredients for a quick and easy holiday salsa. Bring on the chips!
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Salsa Macha Recipe
This Mexican salsa macha recipe is the perfect condiment, made with crispy bits of toasted chili peppers, garlic, peanuts and sesame seeds in oil. Spoon it over everything!
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Strawberry Salsa Recipe
Made with fresh strawberries, this delicious fruit salsa is sweet and spicy appetizer perfect to dip your tortilla chips or to top on your favorite tacos, grilled chicken or fish.
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Roasted Red Pepper Hummus Recipe
This homemade roasted red pepper hummus recipe is smooth and creamy and so much better when made from scratch. Great for game day, holidays or an anytime snack. Don't forget the pitas!
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Hatch Chile and Roasted Vegetable Chunky Salsa (GF) (V)
The salsa can be done as a chopped salsa with a knife and then mixed together or blended in a food processor. I liked the idea of a chunky salsa that has some texture to add to a grilled meat, tacos or burritos. Give it a try and Enjoy!
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Vegan Indian Curry Bowl
This Vegan Indian Curry Bowl is loaded with crispy chickpea patties, comforting coconut curry dal, and zippy mint chutney that will satisfy all your bold cravings. This dish is inspired by the fabulous flavors of Indian food, which is one of my favorite cuisines. The vegan dal has a creamy texture and is infused with spicy flavors and warming notes. Chickpea patties are golden and crispy, and that mint chutney is a dream. The easy three-part recipe is a winner for anyone who loves vegan comfort food.
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Black Bean and Mango Salsa
Black Bean Mango Salsa! This simple salsa is packed with fresh, delicious flavor! Mango, red bell peppers, cilantro, jalapenos, black beans and a tangy lime dressing. A must make for summer BBQs, vegan potlucks and more.
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Tahini Salad
This vegan Middle Eastern tahini salad is fresh and delicious. It is creamy, slightly nutty and versatile. It tastes amazing on sandwiches and wraps for a pop of freshness and flavor. it is really easy and quick to make and only has 6 ingredients. This easy salad that doubles as a condiment will bump any meal up a level or two.
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