Image of Avocado Chia Pudding

Avocado Chia Pudding

Servings: 2 servings

Author: Abbie

Prep Time:
5 minutes

Refrigerator time:
4 hours

Total Time:
4 hours, 5 minutes

Course:

Breakfast Dessert Snack

Keywords:

Vegan avocado Chia

🧂 Ingredients

1/2 ripe avocado
1/2 can

6.75 ounces coconut milk
1 teaspoon honey or maple syrup
1/2 teaspoon vanilla extract
2 tablespoons chia seeds
Optional garnish: fruit

nuts, mint

Instructions

1 In a blender, add avocado, coconut milk, honey, and vanilla. Blend until smooth.
Add chia seeds and mix gently.
2 Pour or spoon mixture into two low ball glasses and cover with plastic wrap.
Refrigerate for at least 4 hours or overnight.
3 Serve with fruit, nuts, and/or mint.