Imitation Crab Chinese Recipe

Imitation crab fried rice is an umami combination of imitation crab, mushrooms,
egg, and leftover rice.

Servings: 2 People

Author:

Prep Time
5 minutes

Cook Time
10 minutes

Total Time
15 minutes

Main Course

Chinese

Imitation Crab Chinese Imitation Crab

Instructions

1 Put 2 tbsp of oil in the pan and add the diced onions to it. Then, add diced
mushrooms to the pan and stir-fry for about 2 minutes. Put the pieces of
imitation crab sticks in the pan as well.
2 Sprinkle a pinch of salt over the crab and season it generously with black
pepper powder. Then, add two cups of cooked rice to the pan. Break the clumps
with a spatula and mix it well with the ingredients.
3 Make a well in the middle and break an egg into the pan. Scramble it with the
spatula and mix it with the rice. Then, pour about 1 tbsp of soy sauce over the
fried rice. Fry everything for about 2-3 minutes and imitation crab fried rice
is ready. Sprinkle some Japanese Rice Seasoning on top before serving it.