Pork Larb Lettuce Cups

🧂 Ingredients

• 2 lbs Ground Pork

  or Ground Chicken
• 2 Diced Jalapenos
• 2 Limes

  Juice and Zest
• 1 tbsp Minced Garlic
• 1 tbsp Grated Ginger
• ¼ cup Chopped Mint Leaves
• ¼ cup Chopped Cilantro
• ¼ cup Sliced Scallions
• ⅓ cup Fish Sauce
• 1 tbsp Sesame Oil
• 1 tbsp Spicy Chili Crisp

  Chili Oil
• 1 head Napa Cabbage Leaves

  3 per leaves serving
• ½ cup Pork King Good Pork Rind Crumbs

  or crushed pork rinds
• 2 tbsp Sesame Seeds

Instructions

• 1 Brown off ground pork in a pan, once fully cooked remove pork from pan and drain
  of exsess liquid. Set asside to cool
• 2 prepare sauce by combining fish sauce, sesame oil, spicy chili crisp, herbs,
  garlic, ginger, jalapenos, lime zest and juice
• 3 toss pork together with dressing and let marinate for 10 minutes and then top
  with crushed pork rinds, sesame seeds and sliced scallions and sesame seeds.
  serve with Napa Cabbage or Bibb lettuce

Nutrition Info