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Lemon Key Lime Rosemary Hummus
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Servings:
4
Author:
20
Course:
Appetizer
Snack
Cuisine:
Middle Eastern
Keywords:
hummus
Homemade Hummus
appetizer recipes
cold appetizers
hummus recipes
lemon hummus
lemon lime hummus
lime hummus
rosemary hummus
🧂 Ingredients
1
can chickpeas
2
garlic cloves minced
2 tablespoons
tahini
4 tablespoons
olive oil
I used a homemade Meyer lemon infused version
2
organic lemons, zested and juiced
3
key limes, zested and juiced
1 aprig
fresh rosemary, chopped
kosher salt to taste
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Instructions
1
Place all ingredients except salt in a food processor and blend until smooth.
2
If you like your hummus more smooth than chunky add extra tahini and/or more oil
a bit at a time.
3
Add salt and blend.
4
Place in serving dish, drizzle with oil, and sprinkle with salt.
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