Hummus is a paste made of chickpeas combined with tahini sauce (a mixture of sesame seeds with sesame oil), seasonings, lemon juice and garlic. It is a simple and very fast to prepare hummus recipe
View RecipeAn easy, healthy Mediterranean Hummus recipe made from scratch with cooked chickpeas. Loaded with colorful toppings. Ready to serve in just over 5 minutes! Vegan and gluten-free.
View RecipeIt is time to elevate garlic hummus with this smooth and creamy garlic confit hummus. Blended and topped with sweet cloves of garlic confit this hummus is light and bright with just enough sweet garlic flavor.
View RecipeGreat variations to roasted garlic instead of raw, add drained roasted red peppers.
View RecipeFresh green pea hummus is a seasonal spring twist on a classic. A light and fresh addition to any appetizer table.
View RecipeGLUTEN FREE, NUT FREE, FAMILY FRIENDLY, ONE POT, 30-MINUTE, VEGAN, DAIRY FREE
View RecipeIt is time to elevate garlic hummus with this smooth and creamy garlic confit hummus. Blended and topped with sweet cloves of garlic confit this hummus is light and bright with just enough sweet garlic flavor.
View RecipeOven roasted peppers, onions, sweet cherry tomatoes, tossed with fresh basil served over a platter of creamy hummus. Serve with veggie platter and pita chips and you have a disappearing appetizer!
View RecipeA creamy White Bean Artichoke Dip recipe with vegan feta and roasted garlic. Easy to make and impressive to serve at parties!
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