Instant Pot Chai Applesauce

🧂 Ingredients

• 8 apples

  roughly chopped
• 1 teaspoon fresh lemon juice
• 1/4 cup brown sugar
• 1/2 teaspoon cinnamon
• 1/4 teaspoon ground ginger
• 1/4 teaspoon ground cardamom
• 1/8 teaspoon ground cloves
• 1/8 teaspoon ground nutmeg
• 1/8 teaspoon salt
• 1 teaspoon vanilla extract
• 1 cup water

Instructions

• 1 Place all ingredients in the base of the instant pot [https://amzn.to/4h4MtCu].
• 2 Cook over high pressure for 8 minutes. Quick-release or slow-release when
  finished. 
• 3 Using a potato masher or wooden spoon, mash the apples to desired consistency. 
• 4 Transfer to a bowl and let cool completely. Enjoy as is (also fantastic mixed
  with a bit of yogurt for breakfast) 

Nutrition Info