Cincinnati Chili Mac & Cheese

🧂 Ingredients

• 1 lb ground turkey

  or ground beef if you desire
• 1 small white onion

  diced
• 2 garlic cloves

  minced
• 14.5 oz can of diced tomato
• 2 cans kidney bean
• 1 pkg of Cincinnati Chili Spices
• Salt & pepper to taste
• 4 cups chicken or vegetable broth
• 10 oz macaroni pasta

  or similar pasta
• 3 cups shredded cheddar cheese
• sour cream

  for garnish
• chopped cilantro

  for garnish

Instructions

• 1 In a large pot, cook ground turkey and onions over medium high heat until
  browned.
• 2 Add minced garlic and cook for an additional minute.
• 3 Add the diced tomatoes, kidney beans, chili powder/spices, salt and pepper, and
  chicken broth.
• 4 Stir, and bring to a boil.
• 5 Add the pasta, and cook according to package instructions.
• 6 Stir in the cheese, and cook for an additional five minutes, or until thickened.
• 7 Serve with your favorite toppings. Green onions, sour cream,

Nutrition Info