Pumpkin Blackberry Muffins

Servings:

Author:

Breakfast

American

Muffins Pumpkin Muffins blackberry muffins pumpkin blackberry muffins

Instructions

1 Combine flour, baking soda, salt, cinnamon, ginger and cloves in a bowl and set
aside.
2 Cream together sugar, oil, Greek yogurt and pumpkin puree. Add eggs, one at a
time.
3 Fold the flour into your wet ingredients, about a ½ cup at a time, until fully
incorporated.
4 Drop muffin batter into a lightly greased mini-muffin pan. Drop a blackberry on
top of each muffin.
5 Bake your muffins at 350 degrees for about 10-12 minutes until a toothpick comes
out clean.