Breakfast Muffins

Breakfast Muffins are totally irresistible! These savory and delectable muffins are wonderful for a holiday breakfast. These gluten free muffins contain bacon, eggs, cheese, bell peppers inside a hash brown crust. So scrumptious!

Peachy Pear Muffins

Your palate will be tantalized by the combination of both peaches and pears in these delicious muffins. Cinnamon and nutmeg provide flavor while walnuts add crunchiness to the texture. Every bite is so mouthwatering and irresistible you won't be able to stay out of them! These muffins are perfect for weekend, company or holiday breakfasts. The recipe makes a lot so it's wonderful for serving crowds or taking to potlucks.

Flourless Chocolate Zucchini Mini Muffins

These Flourless Chocolate Zucchini Mini Muffins are not only easy to make but are kid approved; even with the added veggies and fruit.  

Rhubarb Streusel Muffins

Our Rhubarb Streusel Muffins are the ultimate comfort food. With a tender, moist crumb and a crunchy streusel top, these muffins are sure to be a hit at your next brunch.

Savory Paleo Muffins

Made with grated zucchini, ham and sun-dried tomatoes, these savory zucchini muffins are gluten-free, paleo, and dairy-free. Serve with a dollop of butter, ghee or mayonnaise. Great for lunchboxes, snacks or breakfast on the go.

Healthy Peanut Butter Banana Muffins

Light peanut butter muffins with creamy centers

Ricotta Muffins with Dried Blueberries and Walnuts

Ready for summer flavors but your berries aren't ripe yet? Dried blueberries are to the rescue.

Maple Pecan Pie Muffins

Maple Pecan Pie Muffins are a delicious sweet snack to enjoy with your morning coffee! These luscious muffins include pecans along with Maple Syrup and Maple Extract, so they just pop with flavor and crunchiness. Excellent option for a weekend, company or holiday breakfast.

Double Chocolate Protein Muffins

Whole Wheat Blueberry Muffins

Delicious blueberry muffins made with whole wheat. Muffins are soft and flavorful with just the right amount of sweetness. Written vegan but can be made with traditional dairy and egg as well. This makes 12 standard muffins. Perfect way to start the day!