
Spanish Flan – Flan de Leche
Flan is a popular dessert in Spain, Latin America and Caribbean Islands. Made of
an eggy and creamy custard, baked. It's sweet and delectable. The end to a
perfect dinner.
Servings: 6 servings
Author:
Prep Time:
3 minutes
3 minutes
Cook Time:
1 hour, 30 minutes
1 hour, 30 minutes
Total Time:
1 hour, 45 minutes
1 hour, 45 minutes