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Peach Salsa
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Servings:
4 servings
Author:
Chef Abbie Gellman RD
Prep Time:
10 minutes
Total Time:
10 minutes
Course:
Side Dish
Main Course
Appetizer
Keywords:
Salsa
fruit salsa
vegetarian salsa
🧂 Ingredients
2
ripe peaches
diced (can peel, but I like to leave the peel on for added fiber)
½
red onion
diced small
1
jalapeno
diced small
Zest of 1 lime
Juice of 1 lime
Pinch
of salt
2 tablespoons
cilantro
chopped
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Instructions
1
Mix all ingredients together and adjust seasoning as necessary.
2
Recommended to serve with vegetables, poultry, or fish. Actually, anything works
great
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