Cheesy Ranch Bread

🧂 Ingredients

• 3/4 cup lukewarm water
• 3 tbsp. honey

  or brown sugar
• 1 1/2 tsp. sea salt
• 3 tbsp. dried buttermilk
• 2 tbsp. ranch powdered salad dressing mix
• 3 1/2 cups bread flour

  NOT all-purpose flour
• 2/3 cup plain Greek yogurt
• 1 large egg

  beaten
• 1 cup sharp cheddar cheese

  shredded
• 2 1/2 tsp. active dry yeast
• 2 tsp. vital wheat gluten

Instructions

• 1 Layer ingredients in bread canister in order given.
• 2 Select wheat bread cycle.
• 3 After baking, allow bread to rest in breadmaker 15 minutes before removing.
• 4 Brush top and sides of read with butter to prevent crust from hardening.
• 5 Allow bread to rest 15 more minutes before cutting down into slices.
• 6 Makes a two-pound loaf, or about 10 large slices.

Nutrition Info