Image of Italian Mimosa Cake | Torta Mimosa

Italian Mimosa Cake | Torta Mimosa

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An Italian cake from Rieti, Italy, that is now associated with and enjoyed on
March 8, International Women's Day (Festa della Donna). The cake is made with
three layers of pan di Spagna sponge cake soaked with liqueur or fruit juice and
filled with a lightened pastry cream. Pieces of sponge cake are arranged on the
top and sides of the cake to resemble the mimosa flower, the symbol of
International Women's Day.

Servings: 10
Author:
Prep Time
1 hour, 15 minutes
Cook Time
1 hour, 10 minutes
Cooling Time
2 hours
Total Time
4 hours, 25 minutes

Course:

Dessert

Cuisine:

Italian

Keywords:

Italy Cake for International Women’s Day Cream Cakes Festa della Donna International Women’s Day Italian Cuisine Italian Mimosa Cake March 8 Italy Pan di Spagna Rieti Torta Mimosa

🧂 Ingredients

Instructions