Image of Slow Cooker Green Chile Shredded Tacos

Slow Cooker Green Chile Shredded Tacos

Servings: 6

Author:

Course:

Main Course

Cuisine:

Mexican

Keywords:

beef roast Beef roast Green Chile Slowcooker

🧂 Ingredients

1 3-4 lbs Beef Roast

Chuck or Arm
8 oz Green Chile

Fresh or Frozen
1 cup Beef Stock
1 Onion

Sliced

Instructions

1 Salt and pepper your chuck roast. Sear on all sides.
2 Place the sliced onions in the bottom of your slow cooker, add the seared roast,
and place your green chile and stock over the top.
3 Set on low and cook for 8 hours or high for 4 hours.
4 Then enjoy with fresh flour tortillas and rice and beans.