Clam Salad Sandwich Without Mayo

🧂 Ingredients

• 1 Can Baby Clams
• ¼ Cup Labneh
• ⅛ Cup Sour Cream
• 1 Clove Garlic

  optional, minced, or ⅛ to ¼ tsp garlic powder to taste
• 1 teaspoon All Purpose Seasoning

  sub ¼ tsp each of paprika, salt, pepper, onion powder
• 1 teaspoon Hot Sauce

  Frank's
• 1 tablespoon Chives

  fresh, snipped into small pieces
• 2 teaspoons Lemon Juice

  freshly squeezed
• 4 Slices Carbonaut Bread

  low carb and gluten free bread or bread of choice
• ¼ Cup Red Onions

  sliced
• 4 Slices Lettuce

  iceberg or romaine

Instructions

• 1 Place rinsed and drained contents of a can of baby clams into a medium bowl.
• 2 Add remaining ingredients.
• 3 Mix well to thoroughly combine.
• 4 Serve as filling for a regular or low carb bread sandwich, or in regular wraps
  or lettuce wraps.

Nutrition Info