
Italian Wedding Soup with a Latin Twist
This recipe is absolutely chock full of flavor. Using Auyama (West Indian
Pumpkin) gives this recipe a delicious hint of sweetness. The meatballs are
super tender and made with beef, sausage and pork. Yum!
Servings: 6 servings
Author:
Prep Time:
15 minutes
15 minutes
Cook Time:
25 minutes
25 minutes
Meatball browning:
7 minutes
7 minutes
Total Time:
47 minutes
47 minutes