Easy & Delicious Homemade Chicken Wings

In our house, chicken wings are practically staples. But after so much money
spent on ordering out, I had to make my own! These homemade chicken wings aren't
terribly fancy, but they are DELICIOUS and have so many flavor options!

Servings: 6

Author:

Prep Time
5 minutes

Cook Time
45 minutes

Total Time
50 minutes

Course:

Main Dish Appetizers

Cuisine:

Low Carb Appetizers

🧂 Ingredients

2 dozen chicken wings
1/2 stick butter, melted
1 cup Frank's Red Hot Sauce

or buffalo sauce of choice
1 cup BBQ sauce

I like Sweet Baby Ray's
salt and pepper to taste

Instructions

1 Pat wings dry for a good sear. Season with salt and pepper and place in hot
skillet for a few minutes per side to sear. Mix your buffalo sauce with melted
butter and baste half your batch of wings (or however many you want buffalo
style). Baste the rest with your BBQ sauce. Lay out on a baking sheet and bake
in an oven at 400 degrees for about 45 min, or until cooked through. This can
depend on the size of your wings. Throw on another basting of sauce per wing
before serving.

Easy & Delicious Homemade Chicken Wings

Course:

Cuisine:

🧂 Ingredients

Instructions

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