Chocolate Chip Cookie Dough Balls

These vegan chocolate chip cookie dough balls are naturally sweet, moreish and
the perfect healthy treat. They are refined sugar free and contain only
wholesome, nutritious ingredients so they are guilt free - plus they’re so
simple to make!

Servings: 10 balls

Author: Tara

Course:

Sweet treat

Cuisine:

American British

🧂 Ingredients

100 g oat flour

(just oats blitzed in the blender, gluten free)
30 g coconut sugar
30 g coconut oil
1 tsp vanilla
30 g chocolate chips or chunks

Instructions

1 Mix together all of the ingredients.
2 Roll up into balls, pressing together firmly.
3 If the mixture does not hold together very well, add a tiny bit of water.
4 Store in the fridge and enjoy on yoghurt bowls, add to desserts or eat as a
snack on their own.

Nutrition Info

Name	Amount
Calories	85 kcal
Carbohydrates	10 g
Protein	1 g
Fat	4 g
Saturated Fat	3 g
Sodium	8 mg
Fiber	1 g
Sugar	3 g
Net Carbohydrates	10 g