Roasted asparagus and green goddess

This delicious oven roasted asparagus is topped with flavorful green goddess.

Servings: 4 people

Author:

Prep Time
5 minutes

Cook Time
15 minutes

Total Time
20 minutes

Side Dish

American

Gluten Free keto Quick and Easy egg free nut free healthy meal

🧂 Ingredients

1 Pre-heat oven to 400 degrees
2 Trim the ends of the asparagus off. I usually trim 1 1/2 - 2 inches off of the
end of the asparagus
3 Lay the asparagus out on a baking sheet. Brush the asparagus with olive oil and
top with a pinch of salt
4 Roast the asparagus in the oven for 15-20 minutes depending on the thickness of
the asparagus. The asparagus is done when you can easily stick a fork in it and
it feels tender. The asparagus will cook more evenly if you flip it over about
halfway through cooking, but this is not strictly required
5 Chop the chives, garlic, and green onions
6 Combine all green goddess ingredients and mix thoroughly