Image of Easy Breakfast Crêpes – Thin Swedish Pancakes (Pannkakor)

Easy Breakfast Crêpes – Thin Swedish Pancakes (Pannkakor)

Only three main ingredients are needed to make perfect, thin Swedish pancakes
every batch. The recipe is derived from traditional Swedish pannkakor and has
been enjoyed for generations.  The pancakes can be rolled up with butter,
Nutella hazelnut spread, strawberry jam, or folded over with fresh fruit inside.

Servings: 6
Author:
Prep Time
5 minutes
Cook Time
30 minutes
Total Time
35 minutes

Course:

Cuisine:

🧂 Ingredients

Instructions

Nutrition Info

Name Amount
Serving 110 g
Calories 336 kcal
Carbohydrates 11 g
Fiber 1 g
Protein 20 g
Fat 23 g
Saturated Fat 9 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 10 g
Trans Fat 1 g
Cholesterol 81 mg
Sodium 977 mg
Potassium 395 mg
Sugar 9 g
Vitamin A 117 IU
Vitamin C 1 mg
Calcium 29 mg
Iron 2 mg