Image of White Amala and Ilasa Soup

White Amala and Ilasa Soup

Servings: 4 people

Author:

Prep Time
20 minutes

Cook Time
40 minutes

Total Time
1 hour

Course:

Main Dish

Cuisine:

Nigerian

Keywords:

Ilasa Soup Lafun White Amala

Instructions

1 Put water in a pot and add egusi. Boil for about 15 minutes.
2 Add chopped okra leaves. Whisk with a cooking broom. The outcome will look like
ewedu.
3 Add crayfish, one seasoning cube and salt to taste. Turn off heat.
4 In a pot, boil two cups of water.
5 On a medium heat, pour in cassava flour and stir and turn with a wooden spatula.
Keep turning until it is smooth and not lumpy.
6 Serve with Ilasa soup!