Grilled Pork Chops with Apple Topping

🧂 Ingredients

• 1 pound pork loin chops
• 1 tablespoon coconut oil
• 1 yellow cooking onion

  sliced
• 1 apple

  cored and sliced
• 1 teaspoon dried rosemary
• salt and pepper to taste

Instructions

• 1 Melt coconut oil in a frying pan over medium heat.
• 2 Add the sliced onion to the pan and cook until tender.
• 3 Add rosemary, seasonings, and apple to the onions in the pan. Cook until the
  apple slices are tender crisp.
• 4 Grill pork chops on both sides until they reach an internal temperature of 160F.
• 5 Serve warm apple topping over pork chops.

Nutrition Info