
How to Make a Fruit Tray Platter
Impress your guests at your next get together with this beautiful
simple-to-prepare fruit platter jam-packed with assorted fresh fruit.
Servings: 20
Author: Chef Billy Parisi
🧂 Ingredients
Instructions
Nutrition Info
Name | Amount |
---|---|
Calories | 115 kcal |
Carbohydrates | 28 g |
Protein | 2 g |
Fat | 1 g |
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.1 g |
Sodium | 7 mg |
Potassium | 406 mg |
Fiber | 4 g |
Sugar | 21 g |
Vitamin A | 1433 IU |
Vitamin C | 54 mg |
Calcium | 35 mg |
Iron | 1 mg |