Image of Sous Vide Garlic Shrimp

Sous Vide Garlic Shrimp

Diced Garlic mixed with kosher salt and sous vide make up heaven.

Servings:

Author:

Course:

Main Dish Appetizers

Cuisine:

Low Carb Appetizers

🧂 Ingredients

1 lb raw shrimp
1/4 cup minced garlic
kosher salt to taste

Instructions

1 Add olive oil, kosher salt, and minced garlic to vacuum seal bag along with raw
shrimp, de-tailed. Mix up well and seal. Place in water bath at 130 degrees for
30 minutes.