Tuna Pesto Pasta

Tuna and Olive Pesto Pasta is perfect if you’re craving fast flavor. Just toss
together store-bought pesto, tuna, and olives et voila!

Servings: 6 Servings

Author: Mia

Prep Time:
10 minutes

Cook Time:
20 minutes

Total Time:
30 minutes

Pasta

American International

Pasta olives tuna Pesto

🧂 Ingredients

1 Cook pasta according to package directions. Drain the water using a colander and
set aside
2 Heat 3 tbsp of saved oil from canned tuna in a cooking pot over medium heat.
Saute garlic until fragrant. Add tuna and cook for 2 minutes then add pesto and
mix. Let simmer for 3 minutes.
3 Tip in cooked pasta into the pesto and mix until pasta is coated with sauce.
Season with salt and pepper according to preference. let simmer for 3 minutes.
4 Add green olives and parmigiano and serve. Bon Appetit!