Ultimate Steak Seasoning

🧂 Ingredients

• 1/4 cup Argentinian salt

  (sub with kosher salt)
• 2 tablespoons black pepper

  (medium-grind)
• 1 tablespoon onion powder
• 1 tablespoon hatch chili powder

  (sub with ancho chili powder)
• 1 1/2 teaspoons paprika
• 1 teaspoon garlic powder

  (use more if preferred)
• 1 teaspoon dried rosemary

  (or dried herb of choice)

Instructions

• 1 Combine ingredients in a small bowl. Transfer to an airtight container and use
  as needed—double or triple recipe for future cooking.
• 2 Use 1 tablespoon of rub per pound of meat.
• 3 Apply rub onto both sides of steak and around the edges—cook as directed.

Nutrition Info